I am Kevin Jerome Paul Manager Owner Supervisor and Superintendent of The Bleu Cuisine Seafood Restaurant

 

   We're are looking young sophisticated people who dedicate their selves to a establishment without question. Right now we need a team member who's able to perform the job functions without accomodations and mistakes. At Bleu Cuisine Seafood Restaurant we give customers quality service. We look for people with manners. Applicants with seafood experience get the most respones. We encourage all of our employees to wash their hands well and thoroughly to prevent any cross contamination or virus that spread. Right now we are looking for Cooks, Delivery Drivers and Dishwashers. I am the Manager, Owner,  Supervisor  and  Superintendent for Bleu Cuisine Seafood Restaurant.